Wan Ja Shan 200ml Vintage Soy Sauce (Table Bottle)

Product Information:

1. Ingredients: Water, Soybeans, Wheat, Salt, Sucrose, Alcohol, Yeast Extract, Sucralose

2. Volume: 200ml (6.7 FL.OZ.)

3. Preserving Period: 3 years

4. Product of Taiwan

Features:

1. 100% Naturally Brewed Soy Sauce

2. No Chemical Soy Sauce

3. No Caramel Coloring

4. No MSG

5. No Preservatives

**The company passes SGS Authenticate. We have ISO22000 and HACCP.**

If you have further questions or problems, please feel free to contact us by the following email.

Our e-mail: mandykuo@wanjashan.com

There are more products on our official website.

Please visit http://www.wanjashan.com.tw

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Hope we can provide our service for you soon.

Product Description

Wan Ja Shan Vintage Soy Sauce represents the pinnacle of traditional Taiwanese craftsmanship, offering a premium naturally brewed condiment in a convenient 200ml table bottle. This distinguished soy sauce is meticulously produced under ISO22000 and HACCP certified standards, ensuring exceptional quality and food safety. Made with select soybeans, wheat, and natural ingredients, this authentic sauce contains no MSG, artificial preservatives, or caramel coloring. The careful fermentation process yields a pure, rich flavor that enhances any culinary creation. With a generous three-year shelf life, this versatile condiment maintains its superior quality while delivering the authentic taste that has made Wan Ja Shan a trusted name in fine Asian cuisine.

Product Scenario

Elevate your culinary creations with Wan Ja Shan Vintage Soy Sauce, a premium condiment crafted through traditional natural brewing methods in Taiwan. This exceptional 200ml table bottle delivers authentic umami flavor without compromising on quality. Made from carefully selected soybeans and wheat, this soy sauce maintains the highest standards of purity, containing no MSG, chemical additives, artificial preservatives, or caramel coloring. Certified by SGS and produced under strict ISO22000 and HACCP guidelines, this versatile seasoning promises to enhance your dishes with its rich, balanced flavor profile. With a generous three-year shelf life, you can consistently rely on its superior quality to transform your Asian cuisine into extraordinary dining experiences.

Product Advantage

Wan Ja Shan Vintage Soy Sauce represents the pinnacle of traditional Taiwanese craftsmanship, naturally brewed without compromising quality or authenticity. This premium condiment, certified by SGS and produced under strict ISO22000 and HACCP standards, contains no artificial additives, MSG, preservatives, or caramel coloring. The 200ml table bottle delivers a pure, naturally fermented soy sauce that enhances the flavor of any dish while maintaining the highest food safety standards. With a three-year shelf life, this versatile seasoning brings the authentic taste of Taiwan to your table, crafted from select soybeans, wheat, and natural ingredients through time-honored brewing methods.

https://wanjashan.com/